Make your reservation for a delicious, seated, three-course dinner (salad, entree, dessert) that even includes rolls and butter and a complimentary glass of wine! Served on the mezzanine starting at 6:15 p.m., these delectable meals offer the ultimate in convenience. Never again worry if your dinner will arrive in time to make the curtain!
For the 2018-19 Season, dinners are available for the following shows:
The Wizard of Oz – October 16 & 17, 2018
Mixed Green Salad with Assorted Dressing
Basil Marinated Grilled Chicken in a Creamy Spinach and Roasted Tomato Sauce
Wild Rice Pilaf and Seasonal Vegetables
Brownie Bites with Salted Caramel and White Chocolate Mousse
Jersey Boys – December 11 & 12, 2018
Baby Spinach Salad with Mushroom, Onion, Tomato, and Balsamic Vinaigrette
Sliced Roasted Turkey Breast with Natural Jus
Mashed Sweet Potatoes and Green Bean Almondine
Apple Pie with a Caramel Drizzle and Fresh Whipped Cream
Cirque Eloize – February 16, 2019
Special Valentine’s Weekend Menu – $40.00/person
Mixed Green Salad with Assorted Dressing
7 oz Bistro Filet Roasted
Rosemary Potatoes and Heirloom Carrots
Red Velvet Cake
Rock of Ages – February 25 & 26, 2019
Mixed Green Salad with Assorted Dressing
Grilled Chicken Breast Topped with Mushroom Tarragon Sauce
Au Gratin Potatoes and Seasonal Vegetables
Pecan Pie with Fresh Whipped Cream and Mint
The King and I – April 23 and 24, 2019
Wedge Salad with Blue Cheese and Fresh Tomatoes and Cracked Pepper Ranch Dressing
Sliced Roast Beef with Au Jus Garlic
Mashed Potatoes and Seasonal Vegetables
Key Lime Pie Tart
Kinky Boots – June 4 and 5, 2019
Caesar Salad with Parmesan Cheese, Croutons and Caesar Dressing
Grilled Red Wine Chicken with Bacon Lardon and Pearl Onions
White Cheddar Mashed Potatoes and Fresh Sautéed Vegetables
Lemon Bar with Fresh Berries
